Các biểu ghi của bộ sưu tập (Sắp xếp bởi Ngày gửi theo thứ tự Giảm dần): 1361 tới 1380 của 1888
| Năm xuất bản | Nhan đề | Tác giả |
| 2019 | Why did the dinosaurs become extinct? Could cholecalciferol (vitamin D3)deficiency be the answer? | Fraser, D. R. |
| 2019 | Fat from dairy foods and‘meat’consumed within recommended levels isassociated with favourable serum cholesterol levels in institutionalisedolder adults | Liu, Yusi; Poon, Shirley; Seeman, Ego; Hare, David L. ... |
| 2019 | Avoiding holiday seasonal weight gain with nutrient-supported intermittentenergy restriction: a pilot study | Hirsh, Steven P.; Pons, Marianne; Joyal, Steven V.; Swick, Andrew G. |
| 2019 | Metabolomic profiling to identify effects of dietary calcium reveal theinfluence of the individual and postprandial dynamics on the canineplasma metabolome | Allaway, David; Gilham, Matt; Wagner-Golbs, Antje .. |
| 2019 | In vitroeffect of leptin on human cardiac contractility | Chaban, Ryan; Buschmann, Katja; Ghazy, Ahmed ... |
| 2019 | Coffee prevents fatty liver disease induced by a high-fat diet by modulatingpathways of the gut–liver axis | Vitaglione, Paola; Mazzone, Giovanna; Lembo, Vincenzo ... |
| 2019 | The frequency of cooking dinner at home and its association with nutrientintake adequacy among married young-to-middle-aged Japanese women:the POTATO Study | Saito, Aki; Matsumoto, Mai; Hyakutake, Aiko; Saito, Masafumi ... |
| 2019 | Addition of milk fat globule membrane-enriched supplement to a high-fatmeal attenuates insulin secretion and induction of soluble epoxidehydrolase gene expression in the postprandial state in overweight andobese subjects | Beals, Elizabeth; Sacchi, S. G. Kamita, R.; Rivera, E. Demmer, N.; Rogers-Soeder, T. S. |
| 2019 | Use of nutritional information: analysing clusters of consumers who intendto eat healthily | Buul, Vincent J. van; Bolman, Catherine A. W.; Brouns, Fred J. P. H.; Lechner, Lilian |
| 2019 | The effect of‘Zesy002’kiwifruit (Actinidia chinensisvar.chinensis) on guthealth function: a randomised cross-over clinical trial | Eady, Sarah L.; Wallace, Alison J.; Butts, Christine A.; Hedderley, Duncan ... |
| 2019 | Effects on body composition and handgrip strength of a nutritionalintervention for malnourished HIV-infected adults referred for antiretroviraltherapy: a randomised controlled trial | PrayGod, George; Rehman, Andrea M.; Wells, Jonathan C. K.; Chisenga, Molly ... |
| 2019 | Lycopene and cognitive function | Crowe-White, Kristi M.; Phillips, Tinsley A.; Ellis, Amy C. |
| 2019 | Meat consumers and non-meat consumers in Germany: a characterisationbased on results of the German National Nutrition Survey II | Koch, Franziska; Heuer, Thorsten; Krems, Carolin; Claupein, Erika |
| 2019 | A macro- and micronutrient-fortified complementary foodsupplement reduced acute infection, improved haemoglobin andshowed a dose–response effect in improving linear growth:a 12-month cluster randomised trial | Ghosh, Shibani A.; Strutt, Nicholas R.; Otoo, Gloria E.; Suri, Devika J. ... |
| 2019 | Qualitative exploration of cultural factors influencing diet amongAfrican-, Caribbean- and US-born Blacks living in the northeast USA | Brown, A. G. M.; Houser, R. F.; Mattei, J.; Lichtenstein, A. H.; Folta, S. C. |
| 2019 | Estimation of daily selenium intake by 3- to 5-year-old Japanese childrenbased on selenium excretion in 24-h urine samples | Nakamura, Yoshitaka; Fukushima, Michiko; Hoshi, Seiko; Chatt, Amares; Sakata, Takashi |
| 2019 | Co-ingestion of whole almonds and almond oil with carbohydratesuppresses postprandial glycaemia in mice in an insulin-dependent andinsulin-independent manner | Kato, Kazuko; Vo, Phuong H. T.; Furuyashiki, Takashi; Kamasaka, Hiroshi; Kuriki, Takashi |
| 2019 | Associations between self-reported vegetable and fruit intake assessed with a new web-based 24-h dietary recall and serum carotenoids infree-living adults: a relative validation study | Lafrenière, J.; Couillard, C.; Lamarche, B.; Laramée, C. ... |
| 2019 | Postprandial changes in gene expression of cholesterol influx and effluxmediators after intake of SFA compared withn-6 PUFA in subjects with andwithout familial hypercholesterolaemia: secondary outcomes of arandomised controlled trial | Øyri, Linn K. L.; Narverud, Ingunn; Bogsrud, Martin P.; Hansson, Patrik ... |
| 2019 | Postprandial amino acid, glucose and insulin responses among healthyadults after a single intake ofLemna minorin comparison with green peas:a randomised trial | Zeinstra, Gertrude G.; Somhorst, Dianne; Oosterink, Els; Fick, Henriette |
Các biểu ghi của bộ sưu tập (Sắp xếp bởi Ngày gửi theo thứ tự Giảm dần): 1361 tới 1380 của 1888